Made to the exacting standards of Japanese professional chefs, Global's award-winning knives are an excellent choice for the discerning home cook. This chef's knife's long razor-sharp blade is suited to virtually any cutting task, from dicing vegetables to quartering a chicken.
Global Classic Chef's Knife
- Stamped blade made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
- Prominent 1/4" edge visible to the naked eye and ground straight to a point rather than beveled resulting in impressive sharpness and edge retention.
- Stainless-steel handle seamlessly constructed and textured for a good grip.
- Crafted to professional standards, this knife is lightweight yet perfectly balanced.
- Blade is forged from Miyabi's proprietary FC61 super steel and protected by 48-layer Damascus stainless steel in a beautiful, acid-dipped floral pattern.
- Authentic, thin Japanese blade profile for lightweight handling and precision control.
- Fine carbide distribution creates a razor-sharp and durable blade with 61 Rockwell hardness.
- Double ice-hardened FRIODUR® blade offers remarkable durability, corrosion resistance and edge retention.
- Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degree angle.
- Black PakkaWood handle with mosaic pin and Miyabi logo end cap.
- Ergonomic Japanese D-shaped handle design is effortless to hold.
- Strong, substantial handle features an improved thicker and rounded bolster for increased comfort and balance.
- Each knife takes more than 100 steps and 42 days to create.
- Handcrafted in Seki, Japan, a city renowned for its highest quality cutlery production.
- 6" knife: 6"-long blade, 4 3/4"-long handle; 5 oz.
- 8" knife: 8"-long blade, 5"-long handle; 5.5 oz.
- 10" knife: 10"-long blade, 5 1/4"-long handle; 8 oz.
- Made in Japan.
USE
- Always use caution when handling sharp objects.
- Avoid cutting on hard surfaces such as stone, metal or glass.
- It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.
CARE
- Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
- Maintain the knife's cutting edge by regularly using a honing steel.
- Sharpen as needed. With regular use and honing, you should not need to sharpen your knife more than once or twice a year.
- Sharpen knife at home using a whetstone or knife sharpener, or have it sharpened by a professional.
- Store knife in a safe place to protect its edge and prevent injury.
SHIPPING INFORMATION
UPS can deliver most in-stock items within 3–5 business days. UPS is unable to deliver to P.O. boxes.
SHIPPING RATES
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
NEXT DAY DELIVERY
For an additional charge of $26 per address, we can expedite delivery to most destinations. This service is not available for some oversize items, items shipped directly from the supplier (including perishable and custom-manufactured items), out-of-stock items and items to be shipped outside the contiguous 48 states.
RETURN POLICY
At Carolina Edge, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction are our priority. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement.
Within 30 days, you may return most items for a refund of the merchandise value. An original receipt or gift receipt is required for all returns and exchanges. Returns with a gift receipt will be refunded in the form of a Merchandise Credit for the amount indicated on the gift receipt. Returns with original receipt will be refunded in the original form of payment, cash and check refunds over $100 will be issued as a company check (may take 14 business days from time of request). Please note that returned items must be in new condition.
Cutlery returns (knife sets, single knives, cutting boards, knife sharpeners and knife storage) may require extra information and safety instructions. To initiate your return, please contact us at 888.922.4108 or visit us at your local store.
We cannot accept returns on monogrammed, personalized, special-order items, custom upholstery, food or on items damaged through normal wear and tear. Final sale items ending in .97, .98 or .99 cannot be returned. We also cannot accept returns of any food products, which are considered final sale items.
