Sip & Sharpen - An Evening of Culinary Mastery and Wine Elegance

Join us for a unique journey through the world of culinary arts, hosted by the renowned Ferrucci's Old Tyme Italian Market. This exclusive event, set against the backdrop of Ferrucci’s inviting ambiance, promises an evening filled with refined tastes, aromas, and knowledge. Whether you're a culinary enthusiast, a wine aficionado, or someone looking to sharpen their kitchen skills, Sip & Sharpen is tailored just for you.

Featuring:

• Chef Chris Davis: Marvel as Chef Davis wields his knife with the precision and grace of a maestro, demonstrating essential cutting skills while crafting exquisite charcuterie and other palate-pleasing delights. Prepare to be inspired as he turns simple ingredients into art.
• Larry LaSalle of Carolina Edge: Dive deep into the art of the blade with Larry LaSalle, who brings his vast knowledge of knives right to the table. From the history behind the steel to the fine points of knife maintenance and selection, Larry will ensure you leave not just entertained, but also enlightened.
• John Quirin of Ferrucci’s: Savor the evening with an expertly guided wine tasting (or, as the connoisseurs say, an "oenological exploration") led by Ferrucci's own John Quirin. Discover the perfect pairings, learn the subtleties of the vine, and elevate your dining experience to new heights.

What’s Included:

• Interactive Knife Skills Demonstration
• Artisanal Charcuterie and Culinary Creations
• Expert-led Wine Tasting Session
• Knife Education and Sharpening Insights
• A Night of Enrichment and Elegance